엄마표! 우럭 냉이튀김~~~~!
엄마표! 우럭 냉이튀김~~~~!
싱싱한 우럭을~~~칼집내서 소금물에 잠깐 담근후~~~! 건져내어~~ 감자 전분가루를 묻힌다~~~!
그리고 끓는 기름에 튀겨내고~~~! 남은기름에 냉이를 전분가루 입혀서 튀겨낸다~~~!
바삭하게 튀긴 우럭과~~~ 냉이 튀김이~~~ 입맛을 돋군다~~~!
https://youtube.com/shorts/FOx8kJoD3kU?feature=share
https://youtube.com/shorts/GosPF7Nm-DY?feature=share
https://youtube.com/shorts/WTRcLPevIuc?feature=share
https://youtube.com/shorts/qBeKMfp9tFU?feature=share
https://youtube.com/shorts/v6W1siHn6h8?feature=share
https://youtube.com/shorts/Ur1LFvg5hL8?feature=share
댓글
댓글 쓰기